Torigara Chicken Ramen
Savor authentic craft ramen by Slurpeak, featuring Torigara Chicken Ramen with a rich, savory chicken broth and satisfying noodles. Made with care, each bowl delivers comforting, clean flavors in every bite 😋
Ikayaki by Holy Squid
Enjoy tender grilled squid topped with fresh green scallions and brushed with a rich, savory Japanese sauce. Smoky, flavorful, and perfectly grilled, it’s a delicious take on this classic Japanese street food 😋
Takoyaki by Tanota Takoyaki
Experience authentic Japanese takoyaki at Tanota Takoyaki! Each golden-brown takoyaki is freshly cooked with a crispy outside, a soft and creamy center, and tender octopus in every bite. Choose from our classic Original flavor or our bold Mango Habanero for a sweet and spicy twist. Freshly made to order, it's the perfect Japanese street food experience at JAPAN Fes!
Yakitori by Yakitori Iccho
Experience the authentic taste of Japanese yakitori at Yakitori Iccho! Our skewers are expertly grilled to bring out the natural flavors of every ingredient, delivering the perfect balance of smoky aroma and juicy tenderness. From classic Chicken Thigh (Momo) and Negima to Tsukune, Unagi, Shishito, and Shishamo, enjoy a true Japanese street food experience—fresh off the grill at JAPAN Fes.
KAKIGORI By Shaved Ice Tokyo
KAKIGORI is one of Japan's most iconic summer treats.
A must-have at Japanese summer festivals, it's loved for its light, fluffy shaved ice and refreshing sweetness.
Made with delicate shaved ice and flavorful syrups, it's the perfect way to cool down on a hot day.
Experience the taste of a Japanese summer festival, right here in New York.
Taiyaki by Inari Zushi
Delight in crispy, golden taiyaki filled with classic flavors like red bean, matcha, taro, chocolate, and strawberry.
All options are vegetarian-friendly, perfect for a sweet festival treat✨🎉
Karaage by Karaageya
Marinated for two days in a secret blend of traditional spices, our karaage is irresistibly juicy and tender inside, while being perfectly crispy and golden on the outside. Every bite is an explosion of rich, savory flavors, designed to transport you straight to the streets of Japan. Freshly prepared and absolutely delicious, it's a culinary experience you won't want to miss🎌✨
Karaage by Karaage Kun
Discover the irresistible taste of authentic Japanese karaage at Karaage KUN! Our juicy marinated chicken is fried to crispy perfection and served in four delicious flavors: Original, Black Pepper, Curry, and Spicy Chili. Whether you love classic Japanese comfort food or bold flavors, every bite delivers the perfect balance of crunch, tenderness, and savory umami. Freshly fried and made to order, it's a must-try at JAPAN Fes!
Mochi by Mochi Mochi Sisters
Soft, chewy, and delightfully sweet 🍡✨, mochi is a beloved Japanese treat made with a delicate, smooth outer layer and a variety of delicious fillings. Each bite offers a unique texture and a perfectly balanced flavor, making it a fun and satisfying dessert.
Perfect for a quick treat or a sweet indulgence at the festival🎌, mochi brings a touch of tradition and joy in every bite.
Udon by Happy L
Enjoy a comforting bowl of thick, chewy udon noodles served in a rich, savory broth with your choice of flavorful toppings. Whether you prefer hearty meats, fresh vegetables, or other Japanese favorites, each bowl delivers authentic comfort and satisfying flavor 😋✨
Inari Sushi by Inari Zushi
Delicate tofu pockets infused with rich dashi broth and filled with Japanese short-grain rice 🍚, topped with a variety of flavorful fillings . A perfect balance of tradition🎌 and creativity, crafted for an authentic yet modern Japanese street food experience✨
Gyoza By Gyoza Station
Gyoza is a popular dish loved for the contrast between its crispy pan-fried wrapper and juicy filling. Fresh off the grill, it has an irresistible smell and texture, and it becomes even more satisfying with a dip in special sauce. It is easy to snack on, filling at the same time, and always a tempting choice at the festival.
Takoyaki By Takomaru
Takoyaki is one of Japan’s most popular street foods, originally created in Osaka. Its round shape is part of the fun, and its crispy outside and soft, creamy center make it especially enjoyable to eat. Topped with sauce, mayonnaise, and bonito flakes, each bite is full of satisfying flavor. Enjoying it fresh and hot at the festival is part of the experience you will not want to miss.
Candied Fruit By Chan Bai Mei Desserts
Candied fruit is fresh fruit that has been slowly cooked in sugar syrup, preserving its natural flavor while adding a delicious sweetness. With a glossy, chewy texture, it’s perfect as a snack, dessert topping, or ingredient in baked goods. Popular worldwide, it’s a timeless treat enjoyed for its vibrant taste and long-lasting freshness!
Award Winning Ramen by Menya Jiro
The Best Ramen in the U.S. by Thrillist! The champion of JAPAN Fes Ramen Contest on 2016 and 2017.
Fluffy Imagawayaki by Catmint Wheel Cake
Wheel Cake, also known as “Imagawayaki,” a Japanese dessert that originated in Japan featured in Insider. Not only do we select the freshest and highest quality ingredients to serve the best wheel cakes in town, but we have also spent months perfecting our recipes in order to deliver the most luscious and unique taste to everyone.
Omurice & Robatayaki by TJ Big Pan
Discover TJ Big Pan! 🍳🔥 Indulge in fluffy omurice paired with savory sauce and enjoy the bold, smoky flavors of their expertly grilled robatayaki. A must-try for lovers of authentic Japanese cuisine! 😋✨
Katsu Sando by Mr.K Katsu Sando
Deep fried Chicken Breaded sandwich with white bread serve with Japanese mayo and Katsu sauce