Enjoy Hashimaki, a popular Japanese street food made with a savory okonomiyaki-style pancake wrapped around a chopstick and topped with Japanese sauces, creamy mayo, and flavorful toppings. Soft, savory, and packed with delicious flavor, it’s a fun festival favorite 😋

Enjoy tender grilled squid topped with fresh green scallions and brushed with a rich, savory Japanese sauce. Smoky, flavorful, and perfectly grilled, it’s a delicious take on this classic Japanese street food 😋

Omatase brings the fun and flavor of Japanese hand rolls to NYC through our philosophy of “Freshly Rolled, Made to Enjoy.” We serve freshly made temaki using premium Japanese rice, crisp nori, and a variety of flavorful fillings, from Spicy Tuna and Seared Salmon to Beef Yakiniku and Crispy Shrimp. Enjoy a fresh and modern take on authentic Japanese flavors, one hand roll at a time.

Mr. K brings the comforting flavors of Japan with Shogayaki✨, a beloved Japanese dish featuring thinly sliced pork or chicken grilled in a sweet and savory ginger-soy sauce. Tender, flavorful, and packed with warming ginger goodness, it’s a delicious taste of authentic Japanese comfort food 😋

Experience the authentic taste of Japanese yakitori at Yakitori Iccho! Our skewers are expertly grilled to bring out the natural flavors of every ingredient, delivering the perfect balance of smoky aroma and juicy tenderness. From classic Chicken Thigh (Momo) and Negima to Tsukune, Unagi, Shishito, and Shishamo, enjoy a true Japanese street food experience—fresh off the grill at JAPAN Fes.

Onigiri Eight brings the heart of Japanese comfort food to NYC through our philosophy of "Handcrafted Connection." We serve handcrafted onigiri made with premium Japanese rice and a variety of delicious fillings, including vegetarian and vegan-friendly options. Whether you're looking for a quick bite or a satisfying meal, experience the authentic taste and umami of Japan—one rice ball at a time. 🍙

KAKIGORI is one of Japan's most iconic summer treats.

A must-have at Japanese summer festivals, it's loved for its light, fluffy shaved ice and refreshing sweetness.

Made with delicate shaved ice and flavorful syrups, it's the perfect way to cool down on a hot day.

Experience the taste of a Japanese summer festival, right here in New York.

Delight in crispy, golden taiyaki filled with classic flavors like red bean, matcha, taro, chocolate, and strawberry.
All options are vegetarian-friendly, perfect for a sweet festival treat✨🎉

Marinated for two days in a secret blend of traditional spices, our karaage is irresistibly juicy and tender inside, while being perfectly crispy and golden on the outside. Every bite is an explosion of rich, savory flavors, designed to transport you straight to the streets of Japan. Freshly prepared and absolutely delicious, it's a culinary experience you won't want to miss🎌✨

Discover the irresistible taste of authentic Japanese karaage at Karaage KUN! Our juicy marinated chicken is fried to crispy perfection and served in four delicious flavors: Original, Black Pepper, Curry, and Spicy Chili. Whether you love classic Japanese comfort food or bold flavors, every bite delivers the perfect balance of crunch, tenderness, and savory umami. Freshly fried and made to order, it's a must-try at JAPAN Fes!

Enjoy a comforting bowl of thick, chewy udon noodles served in a rich, savory broth with your choice of flavorful toppings. Whether you prefer hearty meats, fresh vegetables, or other Japanese favorites, each bowl delivers authentic comfort and satisfying flavor 😋✨

Delicate tofu pockets infused with rich dashi broth and filled with Japanese short-grain rice 🍚, topped with a variety of flavorful fillings . A perfect balance of tradition🎌 and creativity, crafted for an authentic yet modern Japanese street food experience✨

Enjoy crispy, savory takoyaki balls filled with tender octopus — a beloved Japanese street food classic.
Freshly made for a delicious, bite-sized festival treat. 🐙🔥

Indulge in creamy matcha lattes and unique specialty matcha creations, made fresh to energize and delight.
Perfect for a flavorful, Japanese-inspired beverage experience at the festival. 🍵✨

Enjoy savory Yokote-style yakisoba, a beloved Japanese stir-fried noodle dish, customizable with or without egg.
Vegetarian-friendly options available for a tasty, plant-based noodle experience. 🍜✨

Savor award-winning A5 Miyazaki sirloin, flavorful Gyu-Kushi skewers, and bite-sized Spoon Sushi, paired with classic Ramune soda.
Authentic Japanese flavors that bring the taste of Japan’s top meat festival straight to the festival.

Gyoza is a popular dish loved for the contrast between its crispy pan-fried wrapper and juicy filling. Fresh off the grill, it has an irresistible smell and texture, and it becomes even more satisfying with a dip in special sauce. It is easy to snack on, filling at the same time, and always a tempting choice at the festival.

Candied fruit is fresh fruit that has been slowly cooked in sugar syrup, preserving its natural flavor while adding a delicious sweetness. With a glossy, chewy texture, it’s perfect as a snack, dessert topping, or ingredient in baked goods. Popular worldwide, it’s a timeless treat enjoyed for its vibrant taste and long-lasting freshness!

Nama Chocolate : Precisely crafted using only the highest quality ingredients, ROYCE' has been making exquisite, world class confections in Hokkaido (the northernmost island of Japan).

This bento is a traditional Japanese bento box that contains a well-balanced combination. Colorful and lively, and the bento is packed in a typically Japanese bento box container.