Soft, chewy, and delightfully sweet 🍡✨, mochi is a beloved Japanese treat made with a delicate, smooth outer layer and a variety of delicious fillings. Each bite offers a unique texture and a perfectly balanced flavor, making it a fun and satisfying dessert.

Perfect for a quick treat or a sweet indulgence at the festival🎌, mochi brings a touch of tradition and joy in every bite.

Indulge in Matcha Lattes that are 100% customizable to be vegan and gluten-free 🌿💚. By using premium oat milk as a dairy alternative, each latte delivers a creamy, authentic Japanese matcha experience, perfect for anyone seeking a health-conscious, plant-based treat 🌱💫.

Enjoy the soft, chewy texture of mochi🍡, a beloved Japanese treat with a delicate outer layer and a variety of delicious fillings inside. Handcrafted from 100% plant-based ingredients, each piece offers a perfect balance of sweetness and texture.

With an assortment of flavors to discover, mochi makes a delightful snack or a light, satisfying treat for any time of day.

Delight in crispy, golden taiyaki filled with classic flavors like red bean, matcha, taro, chocolate, and strawberry.
All options are vegetarian-friendly, perfect for a sweet festival treat. 🐟🍡

Savor teppan-grilled jumbo squid or indulge in sweet treats like crystal-glazed sweet potato and dessert boats.
Vegetarian-friendly options let everyone enjoy a delicious festival snack. 🦑🍠✨

Savor award-winning A5 Miyazaki sirloin, flavorful Gyu-Kushi skewers, and bite-sized Spoon Sushi, paired with classic Ramune soda.
Authentic Japanese flavors that bring the taste of Japan’s top meat festival straight to the festival.

Crispy on the outside, juicy on the inside — chicken gyoza packed with authentic Japanese flavor.
Enjoy classic favorites made fresh for everyone to savor. 🥟

Takomaru – bringing the classic taste of Japanese street food straight to you! 🐙🔥

Savor freshly made Takoyaki — golden-brown and crispy on the outside, soft on the inside, filled with tender octopus and topped with savory sauce, creamy mayonnaise, and dancing bonito flakes. 😋✨

Candied fruit is fresh fruit that has been slowly cooked in sugar syrup, preserving its natural flavor while adding a delicious sweetness. With a glossy, chewy texture, it’s perfect as a snack, dessert topping, or ingredient in baked goods. Popular worldwide, it’s a timeless treat enjoyed for its vibrant taste and long-lasting freshness!

This bento is a traditional Japanese bento box that contains a well-balanced combination. Colorful and lively, and the bento is packed in a typically Japanese bento box container.

Explore a savory paradise in the Japanese culture by trying out these delicious Japanese vegetable pancakes, Oconomiyaki by @oconomi_nyc Extra soft on the inside and topped with rich okonomiyaki sauce

The Best Ramen in the U.S. by Thrillist! The champion of JAPAN Fes Ramen Contest on 2016 and 2017.

Discover TJ Big Pan! 🍳🔥 Indulge in fluffy omurice paired with savory sauce and enjoy the bold, smoky flavors of their expertly grilled robatayaki. A must-try for lovers of authentic Japanese cuisine! 😋✨

Candy fruit

Deep fried Chicken Breaded sandwich with white bread serve with Japanese mayo and Katsu sauce

Namek is a super refreshing matcha, yuzu and orange juice blend. Citrusy and earthy - imagine a tantalizing tango where the zesty essence of freshly squeezed oranges meets the serene embrace of smooth matcha.

Sushi tacos are a fusion dish that combines elements of Japanese sushi with the form factor of Mexican tacos. Instead of the traditional tortilla shell used in Mexican tacos, sushi tacos typically feature a crispy nori shell. The fillings often include a variety of sushi ingredients such as rice, raw fish (salmon and so on), beef, eel, cucumber, and other traditional sushi accompaniments. Sometimes, our house special fusion elements will be added for additional flavor.

Creamy tea made with Hokkaido milk here!

Riceball, Karaage, Edamame, Sausage