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Iced Specialty Coffee by Spillmug Coffee

Drip coffee is at the heart of Japanese coffee culture. In this method, hot water is slowly poured over finely ground coffee beans to extract the flavour within the bean. Japanese drip coffee is characterised by its meticulous extraction method, where each cup is brewed with care and attention, aiming to maximise the original flavour of the coffee.

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Milk tea / Desserts by Machi Machi

Shizuoka Matcha Latte with Panna Cotta is a delightful fusion of traditional Japanese flavors and modern indulgence. The rich and earthy notes of Shizuoka matcha perfectly complement the creamy sweetness of the panna cotta. Each sip is a harmonious blend of bitter and sweet, creating a truly satisfying experience for your taste buds!

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