JAPAN Fes JAPAN Fes

Matcha Boba Milk by Xing Fu Tang

Matcha boba milk for JAPAN Fes made with only whole and natural ingredients! All of their drinks are vegetarian. They have been featured in Eater and have stores worldwide!

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Dragon Yamamoto (ドラゴン山本) Dragon Yamamoto (ドラゴン山本)

Matcha Croissant Cube by Softbite

Their signature fluffy soufflé-style pancakes, a beloved dessert hailing from Japan, are eager to make your acquaintance. At SoftBite, they are passionate about introducing these trendy Japanese delights to the hearts and taste buds of New Yorkers. You can enjoy the exclusive Matcha Croissant Cube only at JAPAN Fes!

📸: @feedyourgirlfriend

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Dragon Yamamoto (ドラゴン山本) Dragon Yamamoto (ドラゴン山本)

Nama Chocolate by ROYCE' CHOCOLATE

Nama Chocolate : Precisely crafted using only the highest quality ingredients, ROYCE' has been making exquisite, world class confections in Hokkaido (the northernmost island of Japan).

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1 Dragon Yamamoto (ドラゴン山本) 1 Dragon Yamamoto (ドラゴン山本)

Mt.Fuji Noodle YAKISOBA by Fujinomiya Yakisoba Society

Mt.FUJI YAKISOBA: Speaking of Yakisoba, look no further! The king of affordable gourmet Japanese cuisine that you'll get addicted to with its unique mochi-like texture teppan noodles.

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2, jv Dragon Yamamoto (ドラゴン山本) 2, jv Dragon Yamamoto (ドラゴン山本)

Karaage by TORI-BIEN

Chicken breast made crispy for Kara-age Sandwich. Kara-age Bento and Kara-age Curry Rice with boneless thighs, which is gluten-free, crispy on the outside, and juicy inside. Wings cooked in different kinds of sauces. And since they're packed with flavor, you never have to dip them in any sort of sauce.

We are proud to present KAGAYAKI SELECT RICE from Sacramento Valley, California for our ONIGIRI. Please enjoy the combination of high quantity rice, crispy seaweed and different toppings.

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Mochi-infused treats by moqi

moqi is a mochi patisserie specializing in mochi-infused treats like mochi cruffins, brownies, and waffles. Come experience the #moqimagic!

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jv Dragon Yamamoto (ドラゴン山本) jv Dragon Yamamoto (ドラゴン山本)

Gyutan skewers by J's Kitchen

Featured by Japanese NY local newspaper, juicy Gyutan the beef tongue skewers by the top 50th chef in Japan is coming.

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粉物, jv Dragon Yamamoto (ドラゴン山本) 粉物, jv Dragon Yamamoto (ドラゴン山本)

Tender Karaage by Tojo's kitchen

Juicy and tender, everyone's favorite Japanese fried chicken, Karaage featured in the NY Times! Come try their best-selling karaage before they are sold out again!

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粉物 Dragon Yamamoto (ドラゴン山本) 粉物 Dragon Yamamoto (ドラゴン山本)

Okonomiyaki by Oconomi

Explore a savory paradise in the Japanese culture by trying out these delicious Japanese vegetable pancakes, Oconomiyaki by @oconomi_nyc Extra soft on the inside and topped with rich okonomiyaki sauce

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粉物 Dragon Yamamoto (ドラゴン山本) 粉物 Dragon Yamamoto (ドラゴン山本)

Osaka Takoyaki by KARLSBALLS

100% handcrafted Osaka Style Takoyaki with the best ingredients featured in Buzzfeed, Action Bronson Show, and more TVs and blogs! With juicy octopus inside, a special savory sauce, and with dancing bonito flakes, takoyaki is the most famous Japanese street food!

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, jv Dragon Yamamoto (ドラゴン山本) , jv Dragon Yamamoto (ドラゴン山本)

Juicy Kobe beef yakitori by Yakitori Tatsu

The best Japanese grilled food is… Yakitori! ️ Yakitori is Japanese meat skewers! Comes with juicy meat and vegetables like green onion!

PC: @newyork.foodguide

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