Enjoy Hashimaki, a popular Japanese street food made with a savory okonomiyaki-style pancake wrapped around a chopstick and topped with Japanese sauces, creamy mayo, and flavorful toppings. Soft, savory, and packed with delicious flavor, it’s a fun festival favorite 😋

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Ikayaki by Holy Squid

Enjoy tender grilled squid topped with fresh green scallions and brushed with a rich, savory Japanese sauce. Smoky, flavorful, and perfectly grilled, it’s a delicious take on this classic Japanese street food 😋

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Bread accessories by Atelier Odamatsu

These are one-of-a-kind miniature bread accessories, handcrafted individually using real bread dough and the actual bread-baking process.

After baking and hardening, each piece is treated with an anti-mold coating and finished with a layer of varnish.

You can choose from a brooch, magnet, or earrings.

They look incredibly cute perched on a hat or bag, or worn as earrings!

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Shogayaki by Mr. K

Mr. K brings the comforting flavors of Japan with Shogayaki✨, a beloved Japanese dish featuring thinly sliced pork or chicken grilled in a sweet and savory ginger-soy sauce. Tender, flavorful, and packed with warming ginger goodness, it’s a delicious taste of authentic Japanese comfort food 😋

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Yakitori by Yakitori Iccho

Experience the authentic taste of Japanese yakitori at Yakitori Iccho! Our skewers are expertly grilled to bring out the natural flavors of every ingredient, delivering the perfect balance of smoky aroma and juicy tenderness. From classic Chicken Thigh (Momo) and Negima to Tsukune, Unagi, Shishito, and Shishamo, enjoy a true Japanese street food experience—fresh off the grill at JAPAN Fes.

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KAKIGORI By Shaved Ice Tokyo

KAKIGORI is one of Japan's most iconic summer treats.

A must-have at Japanese summer festivals, it's loved for its light, fluffy shaved ice and refreshing sweetness.

Made with delicate shaved ice and flavorful syrups, it's the perfect way to cool down on a hot day.

Experience the taste of a Japanese summer festival, right here in New York.

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Japanese Fruit Sandwich

Handmade with fluffy Japanese milk bread, fresh whipped cream, and seasonal fruit. Choose from Vanilla, Chocolate, or Matcha cream, each paired with fresh strawberries, bananas, and grapes for a light, colorful, and refreshing Japanese dessert.

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Taiyaki by Inari Zushi

Delight in crispy, golden taiyaki filled with classic flavors like red bean, matcha, taro, chocolate, and strawberry.
All options are vegetarian-friendly, perfect for a sweet festival treat✨🎉

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Karaage by Karaageya

Marinated for two days in a secret blend of traditional spices, our karaage is irresistibly juicy and tender inside, while being perfectly crispy and golden on the outside. Every bite is an explosion of rich, savory flavors, designed to transport you straight to the streets of Japan. Freshly prepared and absolutely delicious, it's a culinary experience you won't want to miss🎌✨

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Karaage by Karaage Kun

Discover the irresistible taste of authentic Japanese karaage at Karaage KUN! Our juicy marinated chicken is fried to crispy perfection and served in four delicious flavors: Original, Black Pepper, Curry, and Spicy Chili. Whether you love classic Japanese comfort food or bold flavors, every bite delivers the perfect balance of crunch, tenderness, and savory umami. Freshly fried and made to order, it's a must-try at JAPAN Fes!

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Udon by Happy L

Enjoy a comforting bowl of thick, chewy udon noodles served in a rich, savory broth with your choice of flavorful toppings. Whether you prefer hearty meats, fresh vegetables, or other Japanese favorites, each bowl delivers authentic comfort and satisfying flavor 😋✨

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Inari Sushi by Inari Zushi

Delicate tofu pockets infused with rich dashi broth and filled with Japanese short-grain rice 🍚, topped with a variety of flavorful fillings . A perfect balance of tradition🎌 and creativity, crafted for an authentic yet modern Japanese street food experience✨

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Stir-Fried Noodles by Yokote Yakisoba

Enjoy savory Yokote-style yakisoba, a beloved Japanese stir-fried noodle dish, customizable with or without egg.
Vegetarian-friendly options available for a tasty, plant-based noodle experience. 🍜✨

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Gyoza By Gyoza Station

Gyoza is a popular dish loved for the contrast between its crispy pan-fried wrapper and juicy filling. Fresh off the grill, it has an irresistible smell and texture, and it becomes even more satisfying with a dip in special sauce. It is easy to snack on, filling at the same time, and always a tempting choice at the festival.

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Nama Chocolate by ROYCE' CHOCOLATE

Nama Chocolate : Precisely crafted using only the highest quality ingredients, ROYCE' has been making exquisite, world class confections in Hokkaido (the northernmost island of Japan).

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Okonomiyaki by Oconomi

Explore a savory paradise in the Japanese culture by trying out these delicious Japanese vegetable pancakes, Okonomiyaki by @oconomi_nyc Extra soft on the inside and topped with rich okonomiyaki sauce, Japanese mayonnaise, nori (seaweed), and katsuo (bonito flakes).

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Juicy Kobe beef yakitori by Yakitori Tatsu

The best Japanese grilled food is… Yakitori! ️ Yakitori is Japanese meat skewers! Comes with juicy meat and vegetables like green onion!

PC: @newyork.foodguide

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Fluffy Imagawayaki by Catmint Wheel Cake

Wheel Cake, also known as “Imagawayaki,” a Japanese dessert that originated in Japan featured in Insider. Not only do we select the freshest and highest quality ingredients to serve the best wheel cakes in town, but we have also spent months perfecting our recipes in order to deliver the most luscious and unique taste to everyone.

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Candy Fruit by Sweet Crunch TangHulu

Candy fruit

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Katsu Sando by Mr.K Katsu Sando

Deep fried Chicken Breaded sandwich with white bread serve with Japanese mayo and Katsu sauce

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Juice blends with an OJ base/Matcha + Orange Drink by Orange Juice Blends

Namek is a super refreshing matcha, yuzu and orange juice blend. Citrusy and earthy - imagine a tantalizing tango where the zesty essence of freshly squeezed oranges meets the serene embrace of smooth matcha.

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Sushi Tacos by Hoshino Sushi Tacos

Sushi tacos are a fusion dish that combines elements of Japanese sushi with the form factor of Mexican tacos. Instead of the traditional tortilla shell used in Mexican tacos, sushi tacos typically feature a crispy nori shell. The fillings often include a variety of sushi ingredients such as rice, raw fish (salmon and so on), beef, eel, cucumber, and other traditional sushi accompaniments. Sometimes, our house special fusion elements will be added for additional flavor.

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Oct 3rd | JAPAN Fes New York @East Village

Vendors List

Oct 3rd | JAPAN Fes New York @East Village

Vendors List

Oct 3rd | JAPAN Fes Paris @Devant l'Arc deTriomphe

Oct 10th | JAPAN Fes New York @Astoria