May 1 | JAPAN Fes -麺- @Astoria(Steinway, Broadway-34 Ave) / vol. 60

Time to NOODLE 🍜🍲

JAPAN Fes Noodle Fes is 2 weeks to go!!! Don’t miss all of the fantastic noodle menu 🔥Ramen, Yakisoba, Japanese pasta, and much more!

Amazing noodles make your JAPAN Fes weekend!!! The best Japanese items like Takiyaki, Yakitori, Imagawayaki, Matcha sweets, Karaage, Tenugui, or Kimono are waiting for you 🥳🥳 Come to taste and enjoy Japanese festival vibes with your people 👯‍♀

Come join us for JAPAN Fes on April 30th & May 1st #savethedatenow

🍜 4/30 @ Chelsea (8th Ave, 15-16th St)

🍜 5/1 @ Astoria (Steinway, Broadway-34th St)

🕐 4/30&5/1 10am to 6pm




Noodle Vendors🍜🍝

LA Beef Birria Ramen

Ken’s Beef Birria Ramen is a L.A. influenced Mexican beef stew served with fresh Japanese ramen noodles!

Our Beef Birria Stew is simmered for over 24 hours to create a super rich tomato beef broth spiced with Ken’s special blend of 8 chili peppers sourced from around the world. Simply drizzle some homemade chipotle chili oil and prepare for a flavor explosion in your mouth!

This LA style Japanese-Mexican food mash up is the ultimate street food you will ever experience in New York City! Enjoy 4/30 & 5/1

Glass Noodle Salad

It’s light and refreshing Cambodian salad filled with glass noodle, cucumber, purple cabbage, carrot and mint. Everything is mix with lime juice and top with crusted peanut. Choices of protein: Chicken or Shrimp

Enjoy on 5/1

Short Rib Dry Pho

Braised Short Rib Dry Pho with a Pineapple Miso Sauce. Enjoy on 5/1

Shoyu Ramen

Our steamy bowl of traditional Shoyu ramen, based on an umami-rich soy sauce broth, is the most popular in Tokyo’s dim-lit alleyways. We sweeten it with tare soy sauce and top it with crusty shrimp tempura, kikurage mushrooms, bamboo shoots, bright scallions and naruto fish cakes.

Enjoy on 4/30 & 5/1

Coconut Ramen

Ohno Kaukswe a/k/a Coconut Chicken Noodle Soup a/k/a Burmese. Yellow noodles in coconut and chicken broth. topped with cilantro, onion, hard boiled egg, lime and chili flakes (optional) for spice. Enjoy on 4/30

Rice Udon Noodle Salad

Nan Gyi Kaukswe Thoke a/k/a Burmese Rice Udon Noodle Salad. Rice noodles with chicken.. top with roasted bean powder, shredded onion, hard boiled egg, chopped cilantro. wedge of lime and chili flakes are optional but highly recommended. Enjoy on 4/30

Mentai Pasta

A classic Japanese style spaghetti dish made with spicy cod roe sauce , topped with crab meat and crispy bacon. Enjoy on 4/30 & 5/1

Jjajangmyeon

vegetarian and pork options

Enjoy on 4/30 & 5/1

Yakisoba

Their authentic YAKISOBA is made with chewy noodles stir-fried with cabbage, pork, bean sprouts, carrots, aonori(dried seaweed), red ginger and katsuobushi (dried bonito flakes)!

Enjoy on 4/30

Ramen ’N’ Cheese

Ramen ‘N’ Cheese is Memphis Seoul’s twist on traditional baked mac & cheese. We use ramen noodles and gochujang in the mix, then top it with a splash of sweet Thai chili sauce.

Enjoy on 4/30

Tonkotsu Ramen

Umami-packed rich taste Kagoshima ramen, made with pork tonkotsu and chicken broths.

Enjoy on 4/30 & 5/1

Glass Noodle Soup

Soto Ayam. Indonesian noodle dish. Broth is made with turmeric, shallots, garlic and chicken. Served with glass noodles (vermicelli), bean sprout, cabbage, boiled eggs and chicken, koya powder (fried garlic and shallots). Enjoy on 4/30

More & More

Enjoy 🍲麺🍜フェス😆

Photogenic Contest 🍜🍲

Win “Express Pass T-shirts” for 5 people

GALA-GALA PON!🍲🍝

Win “Express Pass T-shirts” for 5 people and Discount Ticket for Noodle Product😘

3Noodle 1Free Ocha🍜🍝

1 🍜, 2 🍜, 3 🍜 & Get a 🍵 for Free!😁

Be a Noodle Champ😁

Try all 12th Noodle, Get a “Express Pass T-shirts”

Location

 

Let’s peek other vendors!👀🍜

More & More‼️

We will update soon on SNS and New Letter😚

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Apr 30 | JAPAN Fes -麺- @Chelsea(8Ave 15-17st) / vol. 59

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May 22 | JAPAN Fes -デザート- @Upper West Side(Broadway 73-74st) / vol. 61